IMG_1249

5 Ingredient Pistachio Matcha Bliss Balls

Wholesome, vibrant, and naturally energising, these Pistachio Matcha Bliss Balls come together in minutes and deliver the perfect balance of creamy sweetness and earthy matcha goodness. Featuring my Pistachio Matcha Crema created in collaboration with Chef Joey D, these soft, fudgy, no-bake bites are the perfect fridge-friendly snack to grab on the go.

Prep Time

10 Minutes

Cook Time

0 Minutes

Serves

9

Share Recipe

5 Ingredient Pistachio Matcha Bliss Balls

5 Ingredient Pistachio Matcha Bliss Balls

Wholesome, vibrant, and naturally energising, these Pistachio Matcha Bliss Balls come together in minutes and deliver the perfect balance of creamy sweetness and earthy matcha goodness. Featuring my Pistachio Matcha Crema created in collaboration with Chef Joey D, these soft, fudgy, no-bake bites are the perfect fridge-friendly snack to grab on the go.

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Serves: 9

Ingredients:

Bliss Balls:

  • 1 cup almond flour
  • 1/2 cup pistachio matcha crema
  • 2 tbsp maple syrup
  • 1 tsp matcha powder
  • 1 tsp vanilla extract

Garnish:

  • matcha powder, for dusting

Preparations:


  1. In a mixing bowl, combine the almond flour, pistachio matcha crema, maple syrup, matcha powder, and vanilla extract.

  2. Stir until the mixture comes together into a soft, dough-like consistency. If it’s too sticky, add a bit more almond flour; if too dry, add a little more crema or maple syrup.

  3. Roll the mixture into small bite-sized balls using your hands.

  4. Lightly dust each ball with matcha powder for garnish.



'); printWindow.document.write(printContent.html()); printWindow.document.write(''); printWindow.document.close(); printWindow.focus(); setTimeout(function () { printWindow.print(); printWindow.close(); }, 500); }); });

Ingredients

Bliss Balls:

  • 1 cup almond flour
  • 1/2 cup pistachio matcha crema
  • 2 tbsp maple syrup
  • 1 tsp matcha powder
  • 1 tsp vanilla extract

Garnish:

  • matcha powder, for dusting

Preparation

  1. In a mixing bowl, combine the almond flour, pistachio matcha crema, maple syrup, matcha powder, and vanilla extract.
  2. Stir until the mixture comes together into a soft, dough-like consistency. If it’s too sticky, add a bit more almond flour; if too dry, add a little more crema or maple syrup.
  3. Roll the mixture into small bite-sized balls using your hands.
  4. Lightly dust each ball with matcha powder for garnish.

Others you Might Like