5 Ingredient Coconut Tzatziki

5 Ingredient Coconut Tzatziki

Cool, creamy and bursting with flavour, this 5 ingredient coconut tzatziki is a quick and easy dairy-free twist on the Mediterranean classic. Best served on it's own with pita, falafels and vegetable sticks, or on top of salads, buddha bowls or wraps.

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Serves: 4

Ingredients:

Tzatziki:

• 1 cup natural coconut yoghurt
• 1 Lebanese cucumber, grated and squeezed with hands to remove excess liquid
• 1 clove garlic, minced
• juice of half a lemon
• 1 tbsp fresh dill, chopped
• salt and pepper

To Serve (Optional):

• pita
• falafels
• vegetable sticks
• to top salad or buddha bowls

Preparations:

1. In a bowl, mix the coconut yoghurt, garlic, lemon juice, and dill.


2. Stir in the grated cucumber until well combined.


3. Season well with salt and pepper and transfer to a serving bowl.

 

Watch the video: https://www.youtube.com/embed/99hmOlUQ_ts

Source URL: https://chloeevegan.com/recipe/5-ingredient-coconut-tzatziki/

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