Avocado Nice-cream

Avocado Nice-cream

Avocado nice-cream is a creamy, dreamy frozen treat that's both delicious and healthy! The avocado gives it a smooth texture and buttery flavour that pairs perfectly with a touch of sweetness from bananas and a touch of rice malt syrup. You can jazz it up with mix-ins like chocolate chips, berries, or top it with coconut yoghurt. It’s super easy to whip up in a blender or food processor, it's packed with healthy fats and fibre and it's a great alternative to regular dairy ice cream. To bump up the nutrient profile, I like to add a few teaspoons of greens powder for immunity, skin and gut health benefits.

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Serves: 4

Ingredients:

Avocado Nice-cream:

• 4 frozen bananas
• 2 avocados
• 1 tsp vanilla extract
• juice of half a lime
• 2 tbsp rice malt syrup
• 1/2 cup vanilla protein powder
• 2 tsp greens powder

Optional Garnish:

• coconut yoghurt
• berries
• cacao nibs
• chocolate chips
• coconut flakes

Preparations:

1. Place all ingredients into a high-speed blender and blend until smooth.


2. Pour into a container and freeze for a minimum of 4 hours, or until set. Scoop and serve.

Watch the video: https://www.youtube.com/embed/LDqMMysjZIM

Source URL: https://chloeevegan.com/recipe/avocado-nice-cream/

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