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My First Experience on Live TV: Cooking on the Morning Show, Channel 7
This year has been a whirlwind of new experiences. I curated and hosted my first major event with Pullman Hotels, I teamed up with Chef Joey D to launch my own Pistachio Matcha Crema, and now? I’ve been on LIVE TV… and by LIVE, I mean: L – LoomingI – IntenseV – VulnerableE – Exciting Because…
Read MoreInsight into a cookbook shoot and my top tips!
So, if I haven’t already blasted it all over my social media enough (and will continue to), I wrote a cookbook! Yayayayay. I’m honestly still pinching myself about it every day. It’s called Chloe’s Vegan Kitchen and it combines plant-based food with mindfulness and self-development tools. It features 90 fresh and easy plant-based recipes plus…
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