IMG_3119

5-Ingredient Edamame Guacamole

A fresh, punchy twist on classic guacamole that swaps in edamame for extra bite and a boost of plant protein, creamy avocado, sharp garlic, herby coriander, and a zesty lime finish. Packed with plant protein, fibre, healthy fats and vitamin C. Scoop it up with corn chips, spread it on toast, or serve as a fresh party dip.

Prep Time

10 Minutes

Cook Time

0 Minutes

Serves

4

Share Recipe

5-Ingredient Edamame Guacamole

5-Ingredient Edamame Guacamole

A fresh, punchy twist on classic guacamole that swaps in edamame for extra bite and a boost of plant protein, creamy avocado, sharp garlic, herby coriander, and a zesty lime finish. Packed with plant protein, fibre, healthy fats and vitamin C. Scoop it up with corn chips, spread it on toast, or serve as a fresh party dip.

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Serves: 4

Ingredients:

Edamame Guacamole:

  • 1 cup shelled edamame, steamed/defrosted
  • 1 avocado
  • 1 lime, juiced
  • 2 tbsp fresh coriander, chopped
  • 1 small garlic clove, finely chopped

Preparations:


  1. Finely chop the garlic, coriander and edamame.

  2. Add the avocado and lime juice, and mash everything together to your desired consistency.

  3. Serve with chips or vegetable sticks or spread on toast and wraps.



'); printWindow.document.write(printContent.html()); printWindow.document.write(''); printWindow.document.close(); printWindow.focus(); setTimeout(function () { printWindow.print(); printWindow.close(); }, 500); }); });

Ingredients

Edamame Guacamole:

  • 1 cup shelled edamame, steamed/defrosted
  • 1 avocado
  • 1 lime, juiced
  • 2 tbsp fresh coriander, chopped
  • 1 small garlic clove, finely chopped

Preparation

  1. Finely chop the garlic, coriander and edamame.
  2. Add the avocado and lime juice, and mash everything together to your desired consistency.
  3. Serve with chips or vegetable sticks or spread on toast and wraps.